saccharose
- 单词发音：英 [ 'sækərəʊs ] 美 [ 'sækəˌroʊs ]
- 基本解释：n.蔗糖
- saccharose 是什么意思及中文翻译：
- 名词(n.) 蔗糖
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- The extracts, saccharose and salt have synergistic antimicrobial effect.
芦荟提取物与蔗糖，食盐存在协同抑菌作用。
- There were different effects of the saccharose on the mold and bacterial growth.
此外，无论蔗糖添加量多少均会促进霉菌和酵母的生长。
- The effects of alcohol, saccharose, starch or citric acid on viscosity of low concentration food gum solutions are studied.
研究结果表明，乙醇能使这四种食品胶溶液粘度均增高。
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