egg sauce
- 基本解释：鸡蛋酱
- egg sauce 是什么意思及中文翻译：
- 蛋黄酱汁，蛋黄沙司
- 卵鞘
egg sauce 相关例句更多>
- The sauce should not boil or the egg yolk will curdle.
调味汁不能煮沸，不然蛋黄会凝结的。
- braised egg custard in soy sauce with chopped green onion
葱花酱油炖水蛋
- an appetizer of Tartar of Wagyu beef, poached egg and morel cream sauce
澳大利亚和牛塔塔配水煮滑蛋和羊肚菌奶油汁
- Onion, bacon, ham, and parmesan cheese in a creamy sauce with egg yolk.
洋葱，烟肉，火腿，帕玛臣芝士及蛋黄奶油汁。
- Finally, spread egg cake, coated with an appropriate amount of chili sauce.
最后将蛋饼铺开，涂上适量的辣椒酱。
- The invention relates to shrimp egg flavor type burdock sauce made from burdock.
本发明涉及用牛蒡做成的一种虾子香型牛蒡酱。
- Egg stewed with spices in salty water or soy sauce is very popular, and many people like it.
卤制的鸡蛋很受欢迎，很多人都爱吃。
- Hollandaise sauce A rich creamy sauce made of butter, egg yolks, and lemon juice or vinegar.
以牛油, 蛋黄和柠檬汁或醋制成的厚身奶油酱汁
- Mix the mayonnaise, egg yolk and dijon mustard in a bowl together and stir well to form mustard mayonnaise sauce.
将文尼汁, 蛋黄和芥末倒入碗中搅拌成芥末文尼酱。
- Mixed minced fish with red curry paste, egg, fish sauce, kaffir lime leaves and long bean, knead for a while and string.
将碎鱼块，蛋，鱼露和柠檬叶和在一起揉成团。
相关单词
常用英语单词表