vegetable stock
- 单词发音：英 [ ˈvedʒitəbl stɔk ] 美 [ ˈvɛdʒtəbəl stɑk ]
- 基本解释：蔬菜汤料
- vegetable stock 是什么意思及中文翻译：
- 蔬菜汤料
vegetable stock 相关例句更多>
- a thin soup of meat or fish or vegetable stock.
肉，鱼或蔬菜的稀汤。
- Use same stock to cook vegetable greens and fungus.
继续用原汤煮青菜和银耳。
- fruits and vegetable stock and preserving freshness technique
果蔬贮藏保鲜技术
- Bring some vegetable stock to the boil, drop in the sliced turnip and boil for a while, remove to a soup boil.
素清汤加盐烧开，下泡好萝卜片略煮，捞出入汤盆中。
- The Shaoxing vegetable is fastidious about the crispy wadding glutinous, the stock raw juice, the light oil envies spicily, the juice thick taste is heavy.
绍兴菜讲究香酥绵糯、原汤原汁，轻油忌辣，汁浓味重。
相关单词
常用英语单词表