sirloin
- 单词发音：英 [ ˈsɜ:lɔɪn ] 美 [ ˈsɜrlɔɪn ]
- 基本解释：n.牛的上部腰肉
- sirloin 是什么意思及中文翻译：
- 名词(n.) 牛里脊肉
- sirloin 词态变化： 复数: sirloins
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- a cut of beef consisting of a double sirloin
连带两侧腰肉的牛肉
- A cut of beef consisting of a double sirloin.
紧腰肉连带两侧腰肉的牛肉方。
- Roasted N.Z. Sirloin of Beef with Gravy Sauce
烧纽西兰西冷牛扒配肉汁
- Sirloin with Black Pepper and Mushrooms Sauce
黑椒蘑菇汁牛扒
- a cut of beef from the upper end of the sirloin.
从牛腰的上端切下来的肉块。
- Beef Sirloin with Horseradish and Japanese Garlic Soy Sauce
铁扒澳洲西冷牛排配辣根及日式蒜香酱清汁
- part of the sirloin between the flat bone and the porterhouse.
在平骨和前背部之间的牛的上部腰肉。
- I particularly advise you four people to taste the sirloin steak. It's really delicious.
我特意向你们四个人推荐这道牛腰排骨, 味道真的不错。
- Moreover, ounce for ounce, bread and potatoes have fewer calories than sirloin steak and roast beef.
此外，一盎司面包或土豆比一盎司牛排或烤牛肉的热量要小。
- I Have cream of white bean soup, Grilled sirloin steak wiht gravy sauce, fresh fruit plate. hot coffee.
我要白豆忌廉汤, 西冷牛扒配烧汁, 鲜水果碟, 热咖啡。
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